top of page

Banana Breakfast Shake

Prep Time:

5 min

Cook Time:

0 min

Meal Type:

Breakfast

Calories:

343 kcal

Carbs:

38 g

Proteins:

14 g

Fats:

12 g

Ingredients

Preparation

Step 1 Cut the banana into small pieces and put it in a stand mixer together with all the other ingredients (alternatively use a hand blender).

Step 2 Blend on high speed to form a creamy shake.


TIP:

1. If you're in a hurry, a shake is a good alternative to a "real" breakfast. However, make sure that it contains carbohydrate, protein and fat sources. This will make the shake richer and keeps you full longer than, for example, a smoothie that consists almost exclusively of fruits (carbohydrates).

2. Of course, you can also modify the shake as you wish: it becomes berry-fruity, for example, with an additional handful of frozen berries.

1 Ripe banana (100 g)

30 g Oat flakes

3 tsp Ground flax seeds (15 g)

100 g Unsweetened soy skyr

200 ml Cold water

Pinch Cinnamon powder

bottom of page